Moroccan Harissa Seasoning
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Handcrafted in Small Batches
Every bottle is made in small batches to ensure top-notch quality, consistency, and care in every drop.
Versatile & Full of Flavour
Use as a marinade, drizzle, dip, dressing, or cooking sauce—our products are made to elevate every meal.
Loved by Chefs & Home Cooks
Our sauces are trusted by professional chefs and flavour fanatics alike for their depth, balance, and kick.
Chilli with Character
We don’t just do heat—we do flavour first, with perfectly balanced spice levels to suit every palate.
🔥 Ultimate Moroccan Harissa Seasoning 🇲🇦
“Ready to take your tastebuds on a spice-fuelled adventure?
Step into the bustling souks of Marrakech with every sprinkle of this fiery blend. It’s packed with sun-dried chillies, smoky paprika, zesty lemon, and a chorus of Moroccan spices like caraway, cumin, and coriander — the secret behind Morocco’s unforgettable flavours.
Perfect for sizzling lamb, juicy chicken, flaky fish, or caramelised veggies, this rub brings earthy warmth, bold heat, and a touch of North African magic to any dish.
Sprinkle, sizzle, and let Morocco’s spicy soul light up your kitchen!”
How to Use It:
- Rub onto lamb, chicken, or fish before grilling or roasting.
- Mix with olive oil to create an instant harissa paste for marinades or dipping.
- Stir into couscous, rice, or chickpeas for a flavour explosion.
- Sprinkle over roast vegetables for a North African twist.
- Fold into Greek yoghurt or hummus for a fiery dip.
Pro Tips:
- Mix this blend with olive oil, garlic, and a squeeze of lemon to create a quick harissa paste — perfect for brushing over meats or tossing through roasted veg.
- Sprinkle a pinch over hummus or labneh for a stunning Moroccan mezze platter.
INGREDIENTS: Smoked paprika, Sweet paprika, Garlic granules, Ground coriander, Sea salt, Lemon zest powder, Citric acid, Black pepper, Rose petals, Ground cumin, Ground ginger, Sugar, Ground cinnamon, Ground fennel seed, Caraway seed (ground), Dried Aleppo chilli flakes
ALLERGY ADVICE:
May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten
No Xanthan Gum, No Nonsense. Just Real Flavour.
At Spicy Rye’s, we keep it real.
No xanthan gum. No artificial thickeners. No weird fillers.
Just honest ingredients, bold flavours, and handcrafted quality in every bottle.
Why? Because we believe your food should taste good and be made with stuff you can actually pronounce.
Our sauces are thickened the natural way—through real cooking, not shortcuts. 🔥
Real food, real flavour. No crap. Ever.
100% Natural Ingredients
No artificial flavours, colours, or preservatives—just real ingredients you’d find in your own kitchen.
