Mango Pepper Sauce

Mango Pepper Sauce

The beauty of a sweet, juicy, refreshing mango is that it makes the perfect disguise for a little bit of wicked heat! You’ll love the way this sweet, rich sauce plays on the tongue. It lulls you into fruity sweetness and then gives you a good, bracing smack in the senses with a dose of Scotch Bonnet peppers. It’s a taste that makes you squint your eyes, make some noise, and grin as you reach for more of that “good” kind of hot that brings out the best in your favourite proteins, or when used in a salad dressing or even as a dip.

• A tropical twist on the usual tomato-based meat marinades and sauces - this juicy mango-centric flavour is completely craveable and packed with enough heat to be intriguing.
• Twice the spice for a heat you can feel and enjoy, but that won’t overwhelm your meal - we recommend you ease into it, though! Try it on chicken wings or salads for a delightfully different flavour.
• Ingredients: Mangoes (50.6%), Red peppers, Organic Raw Apple Cider Vinegar [Organic Apple Cider Vinegar, Diluted To 5% Acidity], Scotch Bonnet Chillies, Onions, Ginger, Garlic, Pink salt