Cognac & Honey Pepper Sauce
1 Review
$14.00
Decadent and refined, this Cognac & Honey Pepper Sauce combines the smooth richness of cognac with a hint of honey sweetness and peppery heat – a gourmet addition to elevate meats, cheeses, or roasted veg.
Uses:
- Elegant Marinade for Steaks & Chops: Use it to marinate steaks, pork chops, or lamb. The Cognac and honey infuse the meat with rich flavours, while the Ghost Pepper adds an exciting heat.
- Decadent Glaze for Ribs & Wings: This glaze is Perfect for ribs or chicken wings. It caramelises under heat, creating a sticky, flavourful, sweet and spicy coating.
- Gourmet Dipping Sauce: This sauce is great as a dipping sauce for a variety of foods, from grilled shrimp to artisanal sausages. Its complex flavours make it a great companion for various dishes, adding a touch of sophistication.
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